spiderdustnew potatoes
kale
3 heads butter lettuce
1 head green leaf lettuce
2 enormous onions
2 heads garlic
6 zucchini (with blossoms attached!)
5 summer squash (with blossoms)
2 kinds of basil (possible Thai and Genovese)
2 garlic bulbils (These are garlic blossoms that have not yet burst open to display their white garlic-scented petals. Apparently they taste like garlicky asparagus.)
Coming soon: beets, carrots, iceberg lettuce (apparently this is supposed to be rather tasty iceberg lettuce), sweet corn, tomatoes, broccoli, cabbage, cauliflower, 2nd crop of spinach, watermelon.
In the Fall: winter squash, leeks, fennel, celery, sunflowers